Daal Gosht with Parathas, Rice and Dal Tadka
Chef Surendra G Hola MasterChef

Daal Gosht with Parathas, Rice and Dal Tadka

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Wholesome mutton curry with lentils slow cooked in a wide range of spices; served with parathas, accompanied by the classic combination of flavoursome jeera rice and dal tadka; with kachumber on the side.