Crispy Arbi and Pakoda Kadhi with Mirch Ajwain Parathas (4)
Chef Sonica Khanna Hola MasterChef

Crispy Arbi and Pakoda Kadhi with Mirch Ajwain Parathas (4)

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Colocasia chunks sauteed with dry spices to a crispy perfection; paired with a delicious yogurt-based sauce thickened with gram flour, laden with gram flour dumplings; to be relished with parathas.