Cottage Cheese, Baby Corn and Mushroom in Red Pepper Sauce with Bamboo Shoots & Spring Onion Fried Rice
Chef Arbind Tamang Hola MasterChef

Cottage Cheese, Baby Corn and Mushroom in Red Pepper Sauce with Bamboo Shoots & Spring Onion Fried Rice

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Herb seasoned cottage cheese, baby corn and mushrooms cooked in a red pepper sauce, lightly seasoned with spices; to be relished with a delicacy of cooked rice stir-fried with bamboo shoots and spring onions for a delicious blend of flavours.