Corn Tamatar and Paneer Kadai with Parathas (4)
Chef Ramani M V Hola MasterChef

Corn Tamatar and Paneer Kadai with Parathas (4)

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Corn kernels cooked in tomato-onion gravy; paired with fresh paneer pieces cooked in a tomato-onion gravy with bay leaf, cloves and pepper corns; serves with parathas and raita.