Corn Palak with Parathas (3)
Chef Sonica Khanna Hola MasterChef

Corn Palak with Parathas (3)

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Juicy corn kernels cooked in a spinach based gravy with onions, tomatoes, ginger, chillies, dried fenugreek leaves, garam masala, asafoetida and more; to be relished with parathas.