Corn Palak with Baked Chapatis (4) and Green Salad
Chef Ravi Saha Hola MasterChef

Corn Palak with Baked Chapatis (4) and Green Salad

Psst! This item is not available in the menu. View today's menu

Juicy corn kernels cooked in a spinach based gravy with a mild seasoning of spices; to be relished with baked chapatis and served with a green salad on the side.