Corn Methi Malai with Methi Parathas (3), Carrot Rice and Aloo Masala
Chef Ravi Saha Hola MasterChef

Corn Methi Malai with Methi Parathas (3), Carrot Rice and Aloo Masala

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A healthy blend of corn kernels, dried fenugreek leaves, cream and spices in a thick curry; paired with carrot parathas; accompanied by carrot rice; to be relished with bite sized potatoes sauteed with spicy-tangy masalas.