Aloo Tikki (4) with Chole Chaat and Chutney
Mouth-watering tikkis made from boiled potatoes are seasoned with spices and cooked for a delight; to be relished with a spicy-tangy curry of chickpeas; served with chutney on the side.
Wheat No Allergen
|Dry Mango Powder||Coriander Leaves|
|Kolhapuri Red Chillies||Lemons|
|Mint Leaves||Spinach Leaves|