Chole Amritsari with Parathas (3), Lasooni Dal Fry and Jeera Rice
Chef Ravi Saha Hola MasterChef

Chole Amritsari with Parathas (3), Lasooni Dal Fry and Jeera Rice

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A spicy-tangy preparation of chickpeas cooked in an authentic Amritsari style gravy; to be relished with parathas. This combination is accompanied by a garlic flavoured lentil dish, best enjoyed with jeera rice.