Chilled Curd Rice with Fryums
An ideal preparation of boiled rice and yogurt seasoned with fried urad dal, mustard seeds, green chilies and chopped cilantro to create the perfect comfort food; served with crunchy fryums.
|Kolhapuri Red Chillies||Curry Leaves|
|Split Bengal Gram||Kashmiri Chillies|
|Refined Sunflower Oil||Cumin Seeds|
|Mustard Seeds||Cow's Milk|