Chicken Xacuti with Parathas (3) and Tossed Salad
Chef Ajit Dalvi Hola MasterChef

Chicken Xacuti with Parathas (3) and Tossed Salad

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Marinated chicken pieces cooked in authentic xacuti masala made of onions, green chillies, ginger-garlic, other spices; to be relished with parathas and Tossed Salad.