Chicken Stir Fry in Black Pepper Sauce with 5 Spice Rice and Schezwan Chilli Potatoes

Psst! This item is not available in the menu. View today's menu

Chicken morsels stir fried in a spicy sauce of black pepper; to be relished with rice cooked with Chinese five spices; accompanied by a fiery accompaniment of potatoes sauteed with schezwan sauce made from red chillies.