Chicken Sagoti with Parathas (3), Lasooni Dal Fry and Tomato Rice
Chef Ajit Dalvi Hola MasterChef

Chicken Sagoti with Parathas (3), Lasooni Dal Fry and Tomato Rice

Psst! This item is not available in the menu. View today's menu

An authentic coastal preparation of chicken morsels cooked in a spicy Malvani style, coconut-based gravy; to be relished with parathas. This platter also includes cooked lentils finished off with a seasoning of spices and garlic; paired with tangy tomato rice.