Chicken Kadhai Curry with Parathas (3), Dal Tadkewali and Tomato Rice
Chef Ajit Dalvi Hola MasterChef

Chicken Kadhai Curry with Parathas (3), Dal Tadkewali and Tomato Rice

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Tender chicken morsels stir-fried with simple spices and simmered in a delicious gravy to create a delicacy; to be relished with parathas. This platter also includes a spice seasoned lentil preparation, paired with tangy tomato rice.