Chicken in Black Bean Sauce with Burnt Garlic Fried Rice, Chicken Spring Rolls (4) and Kimchi Salad

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Cooked rice stir fried with sauces and slightly burnt garlic cloves; to be relished with chicken chunks cooked in black bean sauce; accompanied by delicious chicken spring rolls and a salad of cabbage strips tossed with a paste made from ginger, garlic, chilli flakes, salt and packed to be fermented.