Chicken Hyderabadi Biryani with Curd, Chicken Tikka (4) and Chutney
A classic favourite from Hyderabad wherein chicken morsels are layered with a spice laden gravy, rice, aromatic spices and slow-cooked for a delightful dish; served with yogurt; accompanied by marinated chicken morsels grilled and cooked to a delight; paired with chutney on the side.
|Boneless Chicken Breast||Yogurt|
|Kolhapuri Red Chillies||Coriander Leaves|
|Spinach Leaves||Cumin Seeds|