Chicken Hyderabadi Biryani with Curd, Chicken Tikka (4) and Chutney
Chef Ravi Saha Hola MasterChef

Chicken Hyderabadi Biryani with Curd, Chicken Tikka (4) and Chutney

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<p>A classic favourite from Hyderabad wherein chicken morsels are layered with a spice laden gravy, rice, aromatic spices and slow-cooked for a delightful dish; served with yogurt; accompanied by marinated chicken morsels grilled and cooked to a delight; paired with chutney on the side.</p>