Chicken Dungri with Parathas (3), Chicken Cutlets (4) and Green Chutney
Chef Gopa De Hola Newbie

Chicken Dungri with Parathas (3), Chicken Cutlets (4) and Green Chutney

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Chicken pieces cooked in an onion-yogurt based gravy with whole and powdered spices, infused with a smoky flavour; served with parathas; accompanied by melt-in-the-mouth chicken cutlets; paired with green chutney.