Chicken Dungri with Chapatis (4), Dal Bukhara and Coriander Rice
Chef Ravi Saha Hola MasterChef

Chicken Dungri with Chapatis (4), Dal Bukhara and Coriander Rice

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Chicken morsels cooked in a flavoursome gravy with whole and powdered spices, infused with a smoky flavour; to be relished with chapatis. This platter also includes a dish of cooked whole black lentils seasoned with spices; paired with coriander flavoured rice.