Chicken Curry with Chapatis (4), Murgh Achari Tikka (3) and Mint Chutney
Tender chicken morsels simmered in a simply delicious curry laden with traditional Indian spices; to be relished with chapatis. This platter also includes a lip-smacking appetizer of chicken chunks marinated in a mixture of masalas that are packed with the flavours of an Indian pickle, grilled and served with mint chutney on the side.
|Turmeric Powder||Chopped Cashews|
|Refined Sunflower Oil||Cumin Powder|
|Red Onions||Kolhapuri Red Chillies|
|Coriander Seeds Powder||Mustard Oil|
|Dried Fenugreek Leaves||Garam Masala|
|Mixed Pickle||Mint Leaves|