Chicken Curry with Baked Chapatis (4), Dal Panchmel and Steamed Rice
Chef Ravi Saha Hola MasterChef

Chicken Curry with Baked Chapatis (4), Dal Panchmel and Steamed Rice

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Tender chicken morsels cooked in a simple gravy flavoured with a variety of spices; to be relished with baked chapatis. This combination is accompanied by a dish of five different lentils cooked together and finished off with a seasoning of ghee and panchforan tadka; paired with rice.