Chicken Angara with Chapatis (4), Chicken Shami Kebab (4) and Chutney
Chef Sonica Khanna Hola MasterChef

Chicken Angara with Chapatis (4), Chicken Shami Kebab (4) and Chutney

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Chicken cooked in yogurt, ginger-garlic, onion paste, tomato puree and burnt charcoal to infuse a smoky flavour; best relished with chapatis. This platter also includes marinated chicken chunks mixed with spices, rolled into kebabs and grilled; served with a side of chutney.