Chicken Achari with Parathas (3) and Kachumber
Chef Ajit Dalvi Hola MasterChef

Chicken Achari with Parathas (3) and Kachumber

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A Mughlai style preparation wherein chicken pieces are cooked with onion seeds, fennel and fenugreek seeds, packed with the flavour of achaar; to be relished with parathas; accompanied by a kachumber salad on the side.