Chermoula Fish (Indonesian Basa) with Chilli Garlic Roast Potatoes and Grilled Veggies
Chef Nishant Pawar Hola MasterChef

Chermoula Fish (Indonesian Basa) with Chilli Garlic Roast Potatoes and Grilled Veggies

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Moroccan chermoula marinated Basa fish fillets cooked for a delightful delicacy; coupled with roasted potatoes flavoured with chillies and garlic; accompanied by grilled vegetables on the side.