Capsicum Aloo Dry with Parathas (3), Pakoda Kadhi and Steamed Rice
Chef Sushil Joshi Hola MasterChef

Capsicum Aloo Dry with Parathas (3), Pakoda Kadhi and Steamed Rice

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Capsicum slices and potato chunks cooked with simple spices; to be relished with parathas. This platter also includes a delicious yogurt based sauce thickened with gram flour, laden with gram flour dumplings and seasoned with traditional spices; paired with rice.