Capsicum Aloo Dry with Chapatis (4), Palak Dal and Steamed Rice
A dry preparation of capsicum and potato chunks cooked with a selection of powdered spices; paired with chapatis. This combination is accompanied by lentils cooked with spinach leaves and seasoned with spices; to be relished with rice.
|Green Bell Pepper||Kolhapuri Red Chillies|
|Coriander Seeds||Chaat Masala|
|Turmeric Powder||Refined Sunflower Oil|
|Cumin Seeds||Chilli Powder|
|Red Onions||Spinach Leaves|
|Clarified Butter||Basmati Rice|