Bhindi Masala with Chapatis (4), Dal Makhani and Jeera Rice
Chef Ravi Saha Hola MasterChef

Bhindi Masala with Chapatis (4), Dal Makhani and Jeera Rice

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Okra slices cooked with a lip-smacking blend of masalas, best enjoyed with chapatis. This platter also includes a rich lentil preparation of red kidney beans and black lentils cooked together with spices, topped with cream and butter; paired with cumin flavoured rice.