Batatyachi Bhaji with Parathas (3), Masale Bhaat and Amti
A Maharashtrian style simple dish of potato chunks cooked with a blend of spices; to be relished with parathas. This platter also includes a spicy rice delicacy; paired with a delicious lentil preparation from Maharashtra with sweet-sour flavours.
|Kolhapuri Red Chillies||Coriander Leaves|
|Turmeric Powder||Refined Sunflower Oil|
|Cumin Seeds||Chilli Powder|