Banarasi Dum Aloo and Awadhi Subz Korma with Parathas (6)
Chef Ajit Dalvi Hola MasterChef

Banarasi Dum Aloo and Awadhi Subz Korma with Parathas (6)

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A Banarasi dish wherein deep fried potatoes are cooked at a low flame in a creamy gravy with spices; coupled with an Awadhi delight wherein an assortment of vegetables is cooked in a thick, gravy with a selection of masalas; to be relished with parathas.