Baked Stuffed Spinach Mushrooms with Mexican Rice and Garlic Bread

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<p>Mushrooms stuffed with herb flavoured spinach leaves and baked for a delightful flavour; to be relished with a spicy-tangy Mexican delicacy of rice cooked with onions, garlic, tomatoes, bell peppers and seasoned with herbs and spices; accompanied by garlic bread on the side.</p>