Baked Potato and Egg Casserole with Chicken Pasties and Summer Corn Salad

Psst! This item is not available in the menu. View today's menu

Boiled potatoes cooked with onions, eggs, sour cream, cheese, salt and pepper to be mashed and baked to perfection with a generous topping of cheese; served with chicken pasties and a sweet corn salad mixed with tomatoes, bell peppers, coriander and seasoned with a liberal drizzle of fresh lemon juice!