Baingan Masala with Parathas (3), Dal Bukhara and Steamed Rice
Chef Ravi Saha Hola MasterChef

Baingan Masala with Parathas (3), Dal Bukhara and Steamed Rice

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Eggplants cooked in a masaledaar blend of Indian spices; to be relished with parathas. This platter also includes a delicious lentil preparation seasoned with spices; paired with steamed rice.