Baingan Bharta with Saufiyan Parathas (3), Aloo Wadiya (Black Chana) and Rice
Chef Shivani Grover Hola MasterChef

Baingan Bharta with Saufiyan Parathas (3), Aloo Wadiya (Black Chana) and Rice

Psst! This item is not available in the menu. View today's menu

Roasted eggplants mashed and cooked with green chillies, onions, tomatoes and spices; paired with fennel flavoured parathas; accompanied by bite sized potato pieces cooked with dried dumplings of black chickpeas in a flavoursome gravy; served with jeera rice.