Baingan Bharta with Chapatis (4), Dal Bukhara and Steamed Rice
Chef Ravi Saha Hola MasterChef

Baingan Bharta with Chapatis (4), Dal Bukhara and Steamed Rice

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Roasted eggplants mashed and cooked with a fusion of simple Indian spices; to be relished with chapatis. This combination is accompanied by a dish of black lentils infused with the flavours of masalas and paired with rice.