Baby Potatoes in Spicy Yogurt Gravy with Parathas (3)
Chef Shivani Grover Hola MasterChef

Baby Potatoes in Spicy Yogurt Gravy with Parathas (3)

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Marinated baby potatoes, pan-roasted and cooked in a gravy consisting of yogurt, coriander powder, cumin powder, ginger-garlic paste, garam masala, asafoetida, chilli powder; to be relished with parathas.