Aromatic Basil Chicken with Burnt Garlic Rice and Shanghai Chicken

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Chicken chunks stir fried in a paste of basil, garlic, ginger, chillies, onions sauteed some more with soy sauce, sesame oil and pepper; to be relished with cooked rice stir fried with slightly burnt garlic cloves; accompanied by deep fried chicken chunks sauteed with spices and sauces.