Andhra Veg Curry and Matki Rassa with Ghee Rotis (3) and Buttermilk
Chef Ravi Saha Hola MasterChef

Andhra Veg Curry and Matki Rassa with Ghee Rotis (3) and Buttermilk

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An assortment of vegetables cooked in an authentic Andhra style curry with peanuts, hints of tamarind and spices; coupled with sprouted moong dal cooked with onions, tomatoes, chillies and masalas; to be relished with delightful ghee rotis; accompanied by a healthy post-meal drink of buttermilk.