Amiri Khaman with Fada Khichdi, Papad and Achar

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Khaman dhoklas crumbled and sauteed with mustard seeds, garlic, asafoetida, topped with grated coconut, pomegranate seeds, sev and coriander leaves; accompanied by the nutritious fada ni khichdi made of protein rich bulgur wheat (fada), moong dal and spices.