Aloo Paratha (1) with Curd
A classic favourite pair, synonymous to nostalgia!
The classic favourite paratha stuffed with mashed potatoes seasoned with carom seeds, chaat masala, fennel seeds and sesame seeds; best enjoyed with yogurt.
Chef’s Secret: Since times immemorial, parathas are almost always served with yogurt to enhance the flavours of the stuffing inside parathas.
|Kolhapuri Red Chillies||Coriander Leaves|
|Chaat Masala||Turmeric Powder|
|Refined Sunflower Oil||Cumin Seeds|
|Clarified Butter||White Sesame Seeds|
|Fennel Seeds||Carom Seeds|
|Flour||Dry Mango Powder|