Aloo Matar Dry with Parathas (3), Pakora Kadhi and Rice
Chef Madhavi Hola Newbie

Aloo Matar Dry with Parathas (3), Pakora Kadhi and Rice

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Potatoes and peas cooked in a north Indian style preparation with dry spices; served with parathas; accompanied by a delicious yogurt-based sauce thickened with gram flour, laden with pakoras; to be relished with jeera rice and raita.