Aloo Gobi with Parathas (3), Chole Dal and Jeera Rice
Chef Ravi Saha Hola MasterChef

Aloo Gobi with Parathas (3), Chole Dal and Jeera Rice

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A mixture of potato and cauliflower with a dry gravy and some Indian spices, it is accompanied with chole dal and jeera rice; it should be relished with parathas.