Aloo Gobi Tamatar with Parathas, Rajma Galauti Kebab and Onion Raita
Chef Sonica Khanna Hola MasterChef

Aloo Gobi Tamatar with Parathas, Rajma Galauti Kebab and Onion Raita

Psst! This item is not available in the menu. View today's menu

Classic combination of aloo-gobhi cooked with a tomatoes, coriander powder and a pinch of garam masala; served with parathas, traditional galauti kababs with a rajma stuffing and onion raita.