Aloo Gobi Adraki and Punjabi Style Rajma with Chapatis (6)
Chef Sonica Khanna Hola MasterChef

Aloo Gobi Adraki and Punjabi Style Rajma with Chapatis (6)

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Potato chunks and cauliflower florets cooked with ginger strips and a variety of spices; coupled with a Punjabi style preparation of red kidney beans cooked in a thick gravy with whole spices; to be relished with chapatis.