Achari Paneer and Palak Kofta Curry with Parathas (6)
Chef Archana Vohra Hola MasterChef

Achari Paneer and Palak Kofta Curry with Parathas (6)

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A Mughlai preparation of paneer pieces cooked with onion seeds, fennel and fenugreek seeds packed with the flavour of achaar; paired with deep fried dumplings made of spinach mixed with gram flour cooked in a spiced gravy; served with parathas.