Achari Bhindi with Parathas (3), Lasooni Dal Fry and Jeera Rice
Chef Ravi Saha Hola MasterChef

Achari Bhindi with Parathas (3), Lasooni Dal Fry and Jeera Rice

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A Mughlai style preparation wherein okra pieces are cooked with spices, packed with the flavour of achaar; best enjoyed with parathas. This combination is accompanied by a garlic flavoured lentil dish; to be relished with cumin flavoured rice.