Achari Bhindi with Parathas (3), Dal Makhani and Jeera Rice
Chef Ravi Saha Hola MasterChef

Achari Bhindi with Parathas (3), Dal Makhani and Jeera Rice

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A lip-smacking dish of okra slices cooked with spices that infuse the flavours of achaar; to be relished with parathas. This platter also includes a rich, slow-cooked lentil preparation, topped with butter and cream; paired with jeera rice.