- Happy food is here
Filling Meal
Achari Bhindi with Baked Chapatis (4), Dal Bukhara and Coriander Rice
4.2

Achari Bhindi with Baked Chapatis (4), Dal Bukhara and Coriander Rice
Okra slices cooked with spices that are packed with the flavour of an Indian achaar; to be relished with baked chapatis. This platter also includes a dish of black lentils cooked together with spices; best enjoyed with coriander flavoured rice.
Rich Cream | Garlic |
Ginger | Black Gram |
Kashmiri Chillies | Refined Sunflower Oil |
Curd | Coriander Leaves |
Okra | Tomatoes |
Chaat Masala | Turmeric Powder |
Chilli Powder | Red Onions |
Mixed Pickle |
Calories | 967 kcal |
Fat | 51 gm |
Carbohydrates | 95 gm |
Protein | 26 gm |