Subz E Kolhapuri with Baked Chapatis (4), Dal Bukhara and Coriander Rice

Psst! This item is not available in the menu. View today's menu

Mixed vegetables cooked in a spicy Kolhapuri style gravy with chillies and masalas; to be relished with baked chapatis. This platter also includes a lentil dish of whole black gram cooked together with spices and paired with coriander rice.